Food Spectrum commenced business in 1980 as a food ingredients manufacturer. It was the first Australian food company to be accredited to ISO9001 and the business has grown significantly since.

The company implemented an aggressive national and international market expansion strategy which catapulted the business into Australia’s Top 500 Exporters' List. In recent times, Food Spectrum has added to its portfolio by the addition of a new retail ready packaging plant.

Our persistent focus on research and development, innovation and service has positioned Food Spectrum as one of the top suppliers to the global food manufacturing and quick service food industry.

The company is lead by a highly qualified management team who work based on value creation principles. Food Spectrum also boasts a dynamic team of scientists, technologists and innovation managers dedicated to innovative product development and application technologies.

Food Spectrum's personnel is of the highest calibre and dedicated to expanding markets and nurturing customer needs.

Our Vision

To be a globally recognised and respected supplier of innovative value added food products